![]() ![]() With around 25mg of caffeine in each fluid ounce Turkish coffee has more caffeine than most regular coffees. As we have already discovered, leaving the coffee grounds in the drink means that you get a much higher caffeine content. Well, one of the main reasons that so many people are enamoured with Turkish coffee is its strength. But what is it that makes this drink so darn good? ![]() If you haven’t jumped on the Turkish coffee bandwagon, you will only need to try this delicious and unique drink before you’re hailing it as one of the best coffees you have ever had. OK, you can head to Costa or Starbucks and have a plethora of flavoured syrups put into your drink but this uses natural spices and gives the coffee a very unique taste. What’s more, Turkish coffee is flavoured with spices. That said, once the drink is brewed, you’ll have a much thicker, denser drink compared to many of the other coffee drinks you will have been used to drinking. One of the reasons that the coffee grounds must be so fine is because they will end up in your cup so it’s super important to grind those beans until they are as good as powder. If you’re looking for something to give you a boost in the morning, this is a real contender. However, the benefit of this is that you get a much more highly caffeinated drink. This is something that a lot of people won’t be used to and may even seem a little odd at first. One of the biggest differences with Turkish coffee when compared to other types is that the grounds are served in the cup with the drink itself. How is Turkish coffee different and what makes it unique? What’s great about the drink is that you can really experiment with spices to create something personal to your tastes. However, there are a lot of recipes that call for the use of a wide variety of other spices including, but not limited to, anise and cinnamon. Turkish coffee without sugar is very strong and very much an acquired taste.Īs well as sugar, baristas making this type of drink will also add cardamom which is a warming spice, giving the coffee a very unique twist. It can be served without sugar but owing to the robust flavour, this is not as common and to be honest is a bit of a challenge. This is mixed with water and quite often, a sweetener such as sugar is added. The drink is made with similar ingredients to other types of coffee but in this case, the ground coffee is incredibly fine. It’s drunk in other Middle Eastern countries such as Iran and as far into Europe as Greece and Russia where it’s brewed in a pot called a turka. Turkish coffee is popular throughout the middle east though each country does things a little differently. How to Make Turkish Coffee Brew Turkish Coffee Turkish coffee videoĭiscover what Turkish coffee is and see it brewed in our video. ![]()
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